http://www.bsbrewing.com/blog/?p=261&
That looks fantastic!!
I need to do that. I'm buying half a fair pig this year, and I think I could convince the butcher to give me a slab like that.
nom nom nom
Bacon is one of those things like hot dogs, I don't wanna know anything about the process, I just want to enjoy the flavor.
Quote from: dazie on August 11, 2007, 12:40:20 PM
I need to do that. I'm buying half a fair pig this year, and I think I could convince the butcher to give me a slab like that.
nom nom nom
(http://img.photobucket.com/albums/v465/Heamer/thread%20pics/largebridenom.jpg)
Had to use it. She set me up.
:D
I'm totally going to do that when the weather gets colder. Like in November when it is only 80.
Wow, that seems like so much work. But then, again, it is bacon.
It's no Charity Bacon.